Call us insane, however we believe these three-ingredient charred ribs are simply as tasty (if not more so!) than the low-and-slow, fall-off-the-bone-tender kind. They establish a crispy crust as they prepare for simply 15 minutes on each side, and in spite of the unbelievably brief active ingredient list, they’re still plenty delicious and juicy due to the high fat material in the ribs.
